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Tocia`

2014 Valpolicella Red Blend

Marchiopolo Tocia` is an exquisite red blend from the renowned Valpolicella region, showcasing a deep ruby color that invites exploration. This 2014 vintage presents a full-bodied character complemented by a lively acidity that keeps the palate refreshed. The wine's prominent fruit intensity reveals enticing notes of dark cherry, plum, and blackberry, embracing a complex tapestry of flavors. The tannins are notable yet well-integrated, providing a firm structure without overwhelming the overall balance. Crafting an alluring profile, this wine expresses the quintessential essence of Valpolicella, making it a delightful choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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